Lactase (ß-Galactosidase) is a digestive enzyme that breaks down the lactose of milk and dairy products into harmless simple sugars, glucose and galactose. People lacking this enzyme are unable to utilize lactose fully and that may lead to unpleasant symptoms. Lactase enzyme improves lactose digestion in individuals, who have difficulty digesting lactose.* LACTASE is an ideal supplement for those, who wish to enjoy the benefits of whey, casein, caseinate or milk proteins, but suffer from lactose intolerance. Generally 2500 FCC units are required for the digestion of 10-13 grams of lactose (typically whey protein concentrates contain 5-6% lactose). For very sensitive lactose intolerant consumers, who need a 100% conversion, 10 000 FCC units per meal are recommended. 2 of our capsules provide this quantity of enzyme!
*This statement has been scientically proven by the European Food Safety Authority (EFSA) and authorized by the European Commission (EC).
Use this product in conjunction with food as part of a healthy, balanced diet, not as a substitute for such. Keep out of reach of children. DON’T EXCEED THE RECOMMENDED DAILY DOSAGE! Tolerance to lactose is variable and individuals with lactose intolerance should seek advice as to the role of this substance in their diet.
Serving size: 1 capsule
Servings per container: 100
|Amount per serving|
|Lactase||5000 FCC* Units|
|*Food Chemicals Codex|